What to Eat in Albania?

Albania is a country that attracts tourists with its rich cuisine and delicious dishes. Trying local flavors during Albania tours makes your trip even more unforgettable. Especially Albania tour prices are quite affordable when it comes to dining, making it suitable for every budget. This makes an Albania trip both delicious and economical.

One of the most famous dishes of Albanian cuisine is Tavë Kosi. This dish, made with lamb and yogurt, is considered the national dish of the country. During an Albania tour, you can frequently encounter this flavor in restaurants, and it is a must-try, especially in cities like Tirana and Berat.

Byrek is one of the most consumed pastries in Albania. Filled with cheese, spinach, or meat, this pastry is preferred for both breakfast and snacks. During Albania tours, you can easily find this delicious treat at street stalls or bakeries, and its affordable price is also noteworthy.

Fërgesë is one of the traditional dishes of Albania. Made with cheese, peppers, and tomatoes, this dish is especially popular in the Tirana and Elbasan regions. Trying this flavor during an Albania trip allows you to get to know the country's culinary culture more closely.

Seafood is also quite famous in Albania. Especially in coastal cities like Ksamil and Saranda, eating fresh fish and seafood should definitely be on your to-do list during an Albania tour. Restaurants in these regions offer both delicious and affordable seafood.

Finally, Albania’s traditional desserts are also worth exploring. Especially Baklava and Trileçe are among the flavors you should try during Albania tours. These desserts are quite affordable considering Albania tour prices and appeal to everyone’s taste buds.